QUICK And Easy Spinach Dip

   This recipe is easy and has lots of flavor.  My daughter, Belinda serves it with a big loaf of Hawaiian bread.  The two go well together.
   It also goes well with fresh vegetables, for dipping.

    1  8-ounce package cream cheese, softened
    1  cup sour cream
 1/2  cup mayonnaise
    1  envelope onion soup mix
 1/4  tsp. garlic powder
Pinch of dried dill (optional)
Salt to taste
    1  10-ounce package frozen, chopped spinach, drained and squeezed dry
Vegetables for dipping.

   Combine cream cheese, sour cream, mayonnaise and soup mix;  blend well.  Add seasonings.. Gently stir in spinach.  Chill for 2 hours to blend flavors.
   Keep refrigerated.