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Recipes

Easy Southern Fruit Cobbler

Servings: 6 to 8 servings

Prep. Time: 15 min prep 40 min bake

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This recipe is very much like cake with fruit at the bottom. It is really delicious!

Summertime in Kentucky, when the wild blackberries come in, this dish will be on many a supper table, and given to new neighbors or old friends. Friends that are still able, pick the berries and give this cobbler to older folks, unable to still pick berries.

NOTE* Great with ice cream!

Ingredients

1 stick butter

1 cup milk
1 cup flour
2 tsp. baking powder, with pinch of salt
1 cup sugar
2 cups fruit, mixed with 1/2 cup sugar

Directions

Preheat oven to 350 F.
Place 1 stick of butter in a 9 x 12 oven baking dish and place in oven to melt.
Make a batter of: Flour, milk, sugar, and baking powder with salt.

Pour over melted butter in dish, DO NOT STIR.

Place fruit on top.
Bake for 40 minutes.

Halfway through, sprinkle a little sugar over top. ( It will brown and have a sweet crust on top.)