Recipes

QUICK Smoked Salmon Rolls

Servings: 6 to 8 Servings Prep. Time: !5 Min Total Prep Print

   This one really looks good on the serving table and, is as good as it looks!



Ingredients

    1  8-ounce pkg. cream cheese, room temp
    3  T sour cream
 1/2   pound smoked salmon
    1  2-ounce jar red caviar



Directions

   Blend sour cream and cream cheese;  gently fold in caviar.
   Spread salmon slices with the mixture.  Roll up and chill for 2 hours.

   Slice into 1 1/2 inch slices.
   Serve chilled.