Recipes

Daisy Canapes

Servings: 8 Servings Prep. Time: 15 Min Prep Print

  This one takes a little time, but looks cute on the plate!



Ingredients

      8  rounds bread
   1/3  cup softened butter
1 1/2  oz anchovy paste
      4  hard cooked eggs 



Directions

   Spread untoasted rounds of bread with butter and then with anchovy paste.

   Cut narrow strips out of hard-cooked egg whites.

   Arrange in petal fashion on paste and place sieved hard-cooked egg yolk in center.