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Recipes
QUICK Tomato-Basil Toasts
| Servings: 6 Servings | Prep. Time: 20 min, Chill 1 hour, Bake 9 min |
Served on lightly toasted french bread, they are a real treat!
Ingredients
8 plum tomatoes, seeded and chopped
2 green onions, chopped
1 garlic clove, minced
1/4 cup balsamic vinegar
2 Tbsp chopped fresh or 2 tsp dried basil
2 tsp olive oil
1/2 tsp salt
1/2 tsp freshly ground pepper
1 8 0z French baguette, cut into 1/2 inch thick slices
Vegetable cooking spray
Chopped fresh basil (Optional)
Directions
Stir together the first 8 ingredients; cover and chill at least 1 hour.
Arrange bread slices on a baking sheet; lightly coat with cooking spray.
Bake at 425 for 7 to 9 minutes or until lightly browned.
Spoon tomato mixture over baguette slices. Sprinkle with basil if desired.
Serve immediately.